Features

With her latest venture, Cantopop, innovative self-taught chef Margaret Xu is bringing traditional Hong [...]

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Crave combats the afternoon food coma with six top selections for a light lunch [...]

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With leading (French) chefs declaring London a world leader in fine dining, Crave seeks [...]

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Chui Wai-kwan has been running the storied “tycoons’ canteen” for 40 years. He tells [...]

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Fine food tastes better from beautiful dishes. Crave asks the expert show to choose [...]

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In the beginning was the egg. Crave salutes one of the world’s favourite ingredients [...]

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Beijing is shaking off its reputation for conservative dining with an astonishing array of [...]

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US celebrity chef Ming Tsai talks to Crave about his passion for fusion, his [...]

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Twenty-seven restaurants across five continents and a host of accolades makes Nobuyuki Matsuhisa one [...]

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Looking for relaxation, romance and rave-worthy eats? Phuket has it all. Text by Cynthia [...]