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A Great British Weekend with Gough on Gough

For a timeless British weekend tradition, head to Gough’s and Gough Sunday Roast Brunch available every Sunday from 12pm to 3pm ($498).  A born and bred Brit, head chef Arron Rhodes is spinning his own version on this British favourite with a selection of seafood to start and chicken terrain with homemade piccalilli to follow. Of course, the main star is the roast sirloin of Devonshire beef, served with classic Yorkshire puddings, crispy roast potatoes and charred vegetables. And what’s a weekend brunch without a little boozy kick? Two hours of free flow Pimm’s, beers and wines is also available for an extra $248. All we’re missing is a little bit of sun and warm air.

Gough’s on Gough
15 Gough Street, Central
Tel: 2473 9066

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