Joining burgeoning Tai Hang’s newest slew of restaurants, Jin Jiao Gold Dumpling Bar is an intimate corner shop that’s easy to miss. Dumplings come in six or eight pieces and can be ordered boiled or fried. Classics include pork, garlic and leek ($42 for six; $52 for eight) and chicken with cabbage and black fungus (same price). For the more adventurous, don’t miss the spicy mala beef dumplings ($52 for six; $62 for eight) which come littered in fiery chillies. Now go get your dumpling fix.
9A Sun Chun Street, Tai Hang
Tel: 2618 8782