Chef Alvin Leung’s Bib N Hops opened last year in Wan Chai, and after a year in business, the “Demon Chef” has decided to move beyond urban street food and upbrand his flagship contemporary Korean restaurant as Bib N Hops Refined.
While much of the previous menu remains, chef Leung will continue to work with executive chef Yong Soo Do to bring diners new dishes using even higher-grade ingredients. Think turbot dressed with gouchujang vinegar, Long Jiang chargrilled chicken thigh skewers, Alaskan king crab bibimbap, and Hanwoo sirloin.
Bib N Hops Refined
Shop 13, 2/F J Senses, 60 Johnston Road, Wan Chai
Tel: 2882 9128