Chef Peggy Chan of Hong Kong’s plant-based hideout, Grassroots Pantry, is collaborating with 2016 Asia’s Best Female Chef Margarita Forés in Hong Kong, and with chef Nicco Santos of Hey Handsome in Manila for The Collective’s Table’s two upcoming pop-up events this fall.
Join Margarita and Peggy on September 1 in Hong Kong, where they will be bringing local produce and Filipino influences to the table in a 10-course plant-based sharing menu ($680pp). Make your reservation by calling 2873 3353 or emailing email@example.com.
On September 23, Peggy will join Nicco Santos in Manila through Peranakan cuisine using produce grown on AGREA farms, with proceeds going towards supporting the AGREA foundation’s efforts. Experience a one-night-only multi-course vegetarian feast at The Collective’s Table, bringing delicious and sustainable cuisine to your plates. Bookings for the pop-up with Nicco Santos can be made through Hey Handsome at +632 946 3815 or firstname.lastname@example.org.
Shop D, G/F CentreStage, 108 Hollywood Road, Central
Tel: 2873 3353